One of the world famous Indian chicken starter that has its roots from the Mughlai cuisine of the Mughal era.
Tandoor is a clay oven in which the Agni’s special herbs & spice and yogurt marinated shrimp is grilled.
Hotness Level: (Mild)
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Spicy Level 3/5
Turmeric powder, Lemon juice, Yogurt, Kasuri methi, Coriander powder, Kashmiri chili powder, Pepper powder, Ginger & Garlic paste, Garam masala powder, and Agni’s secret Herbs & Spices.
Please request your server to add extra spice or hotness.